Posts Tagged ‘bedelaarskip’
Beggar’s chicken (chicken out)
15May11
Ever since I wrote about lotus leaves on my ingredients blog Tokowijzer, I wanted to make Beggar’s Chicken, the famous Chinese chicken dish where a whole stuffed chicken is wrapped inside a lotus leaf, covered in a layer of mud and baked in a hot oven. I had seen the chefs in Chengdu doing a […]
Filed under: Chinese, meat | 4 Comments
Tags: bedelaarskip, beggar's chicken, chicken, chinese baked chicken, clay chicken, jiaohua ji