Posts Tagged ‘tofu’
Mapo tofu 麻婆豆腐
11Jan08
This is one of my favorite tofu recipes from China. It is easily the best known one: soft white cubes of tofu floating in an intense red chili oil sauce, with minced meat, spring onions and garlic and ginger. It has quite a funny name: 麻婆 mapo means pockmarked woman, and this woman with her […]
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Tags: chinese, 麻婆豆腐, Mapo tofu, tofu